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  • (FILES) Bottles of the non-alcoholic aperitif drink Crodino are pictured on the production line in the Campari Group facility in Novi Ligure, near Alessandria, northern Italy, on July 21, 2026. Whether made with Aperol, Campari or Sarti, the spritz has rapidly established itself on terraces across Europe -- with Italy's Campari Group now hoping to conquer the heart of America. (Photo by Marco Bertorello / AFP via Getty Images)

  • (FILES) Bottles of Riccadonna Prosecco are pictured with a long exposure on the production line in the Campari Group facility in Novi Ligure, near Alessandria, northern Italy, on July 21, 2026. Whether made with Aperol, Campari or Sarti, the spritz has rapidly established itself on terraces across Europe -- with Italy's Campari Group now hoping to conquer the heart of America. (Photo by Marco Bertorello / AFP via Getty Images)

  • (FILES) Bottles of the non-alcoholic aperitif drink Crodino are pictured on the production line in the Campari Group facility in Novi Ligure, near Alessandria, northern Italy, on July 21, 2026. Whether made with Aperol, Campari or Sarti, the spritz has rapidly established itself on terraces across Europe -- with Italy's Campari Group now hoping to conquer the heart of America. (Photo by Marco Bertorello / AFP via Getty Images)

  • (FILES) This photograph shows empty bottles to be filled with the Italian aperitif Aperol on the production line in the Campari Group facility in Novi Ligure, near Alessandria, northern Italy, on July 21, 2026. Whether made with Aperol, Campari or Sarti, the spritz has rapidly established itself on terraces across Europe -- with Italy's Campari Group now hoping to conquer the heart of America. (Photo by Marco Bertorello / AFP via Getty Images)

  • (FILES) Bottles of Italian aperitif Aperol are pictured with a long exposure on the production line in the Campari Group facility in Novi Ligure, near Alessandria, northern Italy, on July 21, 2026. Whether made with Aperol, Campari or Sarti, the spritz has rapidly established itself on terraces across Europe -- with Italy's Campari Group now hoping to conquer the heart of America. (Photo by Marco Bertorello / AFP via Getty Images)

  • (FILES) Bottles of the Italian alcoholic aperitif Campari are pictured on the production line in the Campari Group facility in Novi Ligure, near Alessandria, northern Italy, on July 21, 2026. Whether made with Aperol, Campari or Sarti, the spritz has rapidly established itself on terraces across Europe -- with Italy's Campari Group now hoping to conquer the heart of America. (Photo by Marco Bertorello / AFP via Getty Images)

  • (FILES) Managing Director House of Aperitifs of Campari, Andrea Neri, poses the Campari Group facility in Novi Ligure, near Alessandria, northern Italy, on July 21, 2026. Whether made with Aperol, Campari or Sarti, the spritz has rapidly established itself on terraces across Europe -- with Italy's Campari Group now hoping to conquer the heart of America. (Photo by Marco Bertorello / AFP via Getty Images)

  • (FILES) Boxes of the Italian alcoholic aperitif Campari Soda are pictured on the production line in the Campari Group facility in Novi Ligure, near Alessandria, northern Italy, on July 21, 2026. Whether made with Aperol, Campari or Sarti, the spritz has rapidly established itself on terraces across Europe -- with Italy's Campari Group now hoping to conquer the heart of America. (Photo by Marco Bertorello / AFP via Getty Images)

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